BARE BONES CHOCOLATE (GLASGOW)

DOMINICAN 68% SALTED

20g

Single origin Dominican Republic 68% dark chocolate with taste notes of salted caramel and roasted hazelnuts.

The Maldon salt is ground smooth within the chocolate for 24 hours and acts as a flavour indicator to bring out the natural sweetness from the cacao.

The salt creates the perfect balance of sweet and savoury – making it incredibly complex and moreish. 

Region: Duarte Province

Variety: Trinitario and Criollo

Source: OKO Caribe

Certification: Organic Certified

Conditions: 200–350m above sea level

Fermentation: 5-6 days in four tiers of wooden boxes

Ingredients: Cocoa beans, organic cane sugar, organic cocoa butter and organic Maldon sea salt. 

Vegan Friendly

100% recycled and recyclable or compostable packaging.

No additives.

No emulsifiers.

Just the Bare Bones. 

Handcrafted in Glasgow